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[Eel bone paitan hotpot] New menu item now available♪ Enjoy the deliciousness of eel to the fullest
6,800 yen for one person
As a restaurant specializing in domestically raised eels, we have been able to create dishes that allow you to enjoy the full flavor of eel.First, enjoy the eel bone broth as is.Next, you can enjoy shabu-shabu of domestic eel, red shrimp, and fish, and savor the concentrated flavors along with vegetables and additional luxurious toppings.A final dish savored with eel bone broth and the delicious flavors of luxurious seafood.This is delicious!
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[For lunch♪ Unaju] Domestic Kagoshima eel served with a secret sauce♪ The rice is also seasonal and cooked in a pot◎
3800 yen~
There are three major features of Unagi no Masa! "Domestic Kagoshima eel," "Secret sauce made under the supervision of a restaurant that is difficult to book," and "Seasonally selected rice cooked in a pot." The secret sauce, developed with great care by an eel restaurant and a sushi restaurant, is exquisite.Eels purchased live are the best.
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We have courses available that can be booked on the day.Courses from 8,000 yen (Reservations available from 18:00 and 19:30)
Courses from 8,000 yen
A sushi restaurant in Osaka that is extremely difficult to book.A mysterious store that is exclusively for members and is visited by many celebrities.You can enjoy the highly popular eel dishes at this sushi restaurant.Please check the course details in the course section.
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We also offer a wide variety of single dishes.
Great for after work. We also offer unaju and a la carte dishes.A secret sauce supervised by the head chef of a sushi restaurant that is extremely difficult to book.We purchase and prepare live eels from Kagoshima and Mikawa every morning.We prepare the best charcoal-grilled eel on rice.
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Celebrate with a course meal!
As a restaurant specializing in domestically raised eels, we have been able to create dishes that allow you to enjoy the full flavor of eel.First, try the eel bone broth.Next, you can enjoy the concentrated flavors of shabu-shabu with luxurious toppings including domestic eel, red shrimp, and fish.A final dish savored with eel bone broth and the delicious flavors of luxurious seafood.This is delicious!! We offer a course where you can enjoy eel to your heart's content.Some courses can be booked on the day.
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Unaju (Regular) 1 whole eel from Mikawa (single item)
3800 yen(Tax included)
We purchase live eels from Mikawa every morning.We cook over charcoal after receiving your order.*Please allow approximately 30 minutes for your order to be served.We offer carefully selected seasonal domestic rice cooked in a pot.It pairs perfectly with the secret sauce made by a restaurant that is extremely difficult to book.
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Unaju (Regular) - 1 whole eel from Mikawa, served with pickles and miso soup
4200 yen(Tax included)
We purchase live eels from Mikawa every morning.We cook over charcoal after receiving your order.*Please allow approximately 30 minutes for your order to be served.We offer carefully selected seasonal domestic rice cooked in a pot.It pairs perfectly with the secret sauce made by a restaurant that is extremely difficult to book.・Pickles and miso soup included
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Unaju (Regular) - 1 whole eel from Kagoshima (single item)
4510 yen(Tax included)
We purchase live eels from Kagoshima every morning.We cook over charcoal after receiving your order.*Please allow approximately 30 minutes for your order to be served.We offer carefully selected seasonal domestic rice cooked in a pot.It pairs perfectly with the secret sauce made by a restaurant that is extremely difficult to book.
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Unaju (Regular) - 1 whole eel from Kagoshima - Comes with pickles and miso soup
4950 yen(Tax included)
We purchase live eels from Kagoshima every morning.We cook over charcoal after receiving your order.*Please allow approximately 30 minutes for your order to be served.We offer carefully selected seasonal domestic rice cooked in a pot.It pairs perfectly with the secret sauce made by a restaurant that is extremely difficult to book.・Pickles and miso soup included
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Unaju (Top): 1.5 unaju (grilled eel) from Kagoshima, served with pickles and miso soup
6500 yen(Tax included)
We purchase live eels from Kagoshima Prefecture every morning.*Please allow approximately 30 minutes for your order to be served.We offer carefully selected seasonal domestic rice cooked in a pot.It pairs perfectly with the secret sauce made by a restaurant that is extremely difficult to book.・Pickles and miso soup included
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Unaju (Extreme): 2 eels used, comes with pickles, miso soup, liver, and grated yam
8800 yen(Tax included)
We purchase live eels from Kagoshima Prefecture every morning.*Please allow approximately 30 minutes for your order to be served.We offer carefully selected seasonal domestic rice cooked in a pot.It pairs perfectly with the secret sauce made by a restaurant that is extremely difficult to book.・Served with pickles, miso soup, liver and grated yam
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Aged Unadon (Limited quantity) (single item)
7400 yen(Tax included)
We receive fresh live eels from Kagoshima every morning.After each fish is nerve-killed and bled, it is placed in a completely vacuum-sealed environment and left to age for 5 to 10 days.Aged eel tastes even better when eaten with our specially developed rice.Please try comparing our unaju and aged unadon! Offer ends while stocks last.
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New menu item available!! (Reservation required: Reservations can be made up to 5pm on the day)
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As a restaurant specializing in domestically raised eels, we have been able to create dishes that allow you to enjoy the full flavor of eel.First, try the eel bone broth.Next, you can enjoy the concentrated flavors of shabu-shabu with luxurious toppings including domestic eel, red shrimp, and fish.A final dish savored with eel bone broth and the delicious flavors of luxurious seafood.This is superb!!
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Eel bone paitan hotpot (1 portion) (Reservation required: Reservations can be made up to 5pm on the day)
6800 yen(Tax included)
Price per person is 6,800 yen *Orders can be made for 2 or more people Shabu-shabu Domestic eel x 4 slices Red shrimp x 2 Recommended fish Clam x 2 Octopus x 2 Shrimp x 2 slices Local chicken x 2 Tsumire x 2 Chinese cabbage Eggplant x 2 slices Grilled tofu Fried food Mushroom Bean sprouts Chinese chives White onion Enoki
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Luxury toppings (reservation required: reservations can be made up to the day before)
1200 yen(Tax included)
*The correct price is given in the store. Spiny lobster 5,000 yen ~ Shellfish 1,500 ~ 5,000 yen (Abalone, Scallop, Cockle, Oyster, Surf clam, Taira) Fish 1,200 ~ 3,000 yen (Red-eyed snapper, Grouper, Flathead, etc.) Milt 1,200 yen ~ Truffle 1,200 yen ~
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Final dish
600 yen(Tax included)
*The correct price will be given priority at the store. Sea urchin risotto 5,000 yen ~. Ramen 600 yen ~ Rice porridge 600 yen ~
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Grilled eel from Mikawa
4000 yen(Tax included)
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Grilled eel from Mikawa
3800 yen(Tax included)
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Grilled eel from Kagoshima
4510 yen(Tax included)
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Uzaku
800 yen(Tax included)
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Delicious
1000 yen(Tax included)
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grilled liver
500 yen(Tax included)
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Liver sucking
800 yen(Tax included)
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Assorted pickles
600 yen(Tax included)
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Today's soup
800 yen(Tax included)
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[1 minute walk from Tanimachi Kyuchome Station] Recommended for both lunch and dinner.
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[Luxurious atmosphere] The interior of the restaurant is decorated with a luxurious wood grain design. The relaxing and calm atmosphere is perfect for entertaining, dates, and important anniversaries.We also accept reservations for private use, so please use it for a variety of occasions.We will serve you with all our heart.
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[Counter seats with a realistic feel] We offer counter seats where you can see the eel being prepared.You can enjoy your meal while enjoying the exciting live performance.
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Inside of a calm atmosphere
We have counter seats available where you can watch the eel being prepared.You can enjoy your meal while enjoying the exciting live performance.The relaxed and calm atmosphere is perfect for entertaining, dates, and important anniversaries.We also accept reservations for private use, so please use it for a variety of occasions.We will serve you with all our heart.
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This is glossy rice cooked in a pot.The food is cooked right in front of you.
We serve carefully selected domestic rice, the brand of which changes depending on the season, carefully cooked in a pot.
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Counter seat1Person(s) × 6
There are eight seats at the luxurious counter.Please enjoy the aroma of eel and the live feeling.
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Counter seat1Person(s) × 6
You can enjoy watching the chefs at work at the counter even before you put the eel in your mouth.
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Counter seat1Person(s) × 6
It is located right next to Tanimachi Kyuchome Station.The grill visible inside the store is the landmark.
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Counter seat1Person(s) × 6
It's a space with a great atmosphere that makes it perfect for a date.
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Counter seat1Person(s) × 6
It is also recommended for lunch meetings.
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Counter seat1Person(s) × 6
The interior of the store makes you feel at ease when you enter.
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Counter seat1Person(s) × 6
The delicious aroma of eel fills the restaurant.
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Chartering6Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
We also accept reservations.Please do not hesitate to contact us.
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The chic exterior is a landmark.
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You can also see the grill.
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This will be the store's logo.
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Supervised by the chef of a sushi restaurant that is extremely difficult to book
"Domestic live eel from Kagoshima", "Carefully selected domestic rice cooked in a kettle", "Supervised by a restaurant that is extremely difficult to book" Supervised by the chef of the extremely difficult-to-book restaurant Sushiya [Unagi no Masa]
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Seasonal wines also available.
We always have over 100 types of drinks available.We also have wines that go well with charcoal grilled dishes.
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The interior of the store has a luxurious feel.
Counter seats where you can see the eel being prepared.You can enjoy your meal while enjoying the live atmosphere.
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Enjoy alcohol with your meal…
We always have over 100 types of drinks available.
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Supervised by the chef of a sushi restaurant that is extremely difficult to book
"Domestic live eel from Kagoshima", "Carefully selected domestic rice cooked in a kettle", "Supervised by a restaurant that is extremely difficult to book" Supervised by the chef of the extremely difficult-to-book restaurant Sushiya [Unagi no Masa]
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Great for entertaining or luxurious lunches.
We also have courses available that can be reserved in advance.You can relax and enjoy your eel.
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We purchase live, domestically produced Kagoshima eels directly from the source.
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This counter seating provides a sense of realism.
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You can also watch the skewering process.
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We also focus on charcoal.We recommend charcoal grilling so that the outside is crispy and the inside is soft and fluffy.
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The secret sauce is delicious.